With Barb Mindell of Amped on Nutrition, Quadra Island
Barb will be covering 3 topics pertaining to preserving your fresh garden produce:
#1 Sprouting for a winter garden – It’s a garden in a bottle. I’ll be demonstrating all the steps to grow sprouts and tips on how to keep them fresh for 2 weeks for your nutritional needs in the winter.
#2 Hot water bath canning to preserve your fresh garden fruit and vegetables.
#3 Fermentation demonstration – How to ferment your garden vegetables to supply one year’s worth of probiotic, enzyme rich, nutrient dense food that will be preserved on hand for when there are few fresh veggies in your crisper. Fermented foods make an instant side dish or replacement for a salad in the cold of winter.
Come get inspired on preserving your produce!
About Barb Mindell:
Barb has lived on Quadra Island for 34 years. She is the owner and operator of Amped on Nutrition, Quadra Island’s Health Food Store. She started up the store 15 years ago and the name “Amped on Nutrition” describes her exactly!
Amped on Nutrition was started in 2004 by Barbara Mindell, who still owns and runs the store. As she expanded the store and deli, help was needed.
In 2007 Barbaras daughter in law Anette Grundvig and her family moved from Norway to Quadra Island. Anette came to help manage the store and run the deli. Anette has been a good addition bringing with her lots of vegan expertise and health knowledge.
Amped on Nutrition is a health food store and has an organic vegan deli. Our grocery store sells alternative products catering to those with food sensitivities, diet restrictions, compromised health, and the health conscious.
The store also has available:
Cooking classes, shopping expeditions, and dietary consultations. Need help with dietary changes? Do you have food allergies, bowel disorders, bloating and sluggishness, Candida overgrowth? Gluten-free (celiac disease)?
Amped on Nutrition
673 Rd Plaza # 4, Quathiaski Cove, British Columbia